Fresh Fish Tuesday!

Written By Andy Neuberger
Fresh fish in our butcher fish case

Today’s fresh fish delivery includes:

  • New Zealand King Salmon

  • Chilean Sea Bass

  • Idaho Rainbow Trout

  • Island Creek Oysters

  • Kumabachi ULT Tuna

Fresh Idaho rainbow trout

Idaho rainbow trout has a clean, mild, slightly nutty flavor that’s less "fishy" than other species. It’s approachable for a wide range of palates and works well in many preparations — grilled, smoked, pan-seared, or even baked. Give us a call to reserve yours today!

New Zealand King salmon has a rich, buttery flavor with a delicate sweetness and a smooth, velvety texture due to its high oil content. Its clean, ocean-fresh taste is balanced by a subtle umami depth, making it ideal for raw preparations like sashimi or lightly cooked dishes.

Andy Neuberger
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Fresh Fish Friday!