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Tuna Tartare with Soya

Ingredients:

  • ½ # Thinly sliced #1 Grade Ahi Tuna
  • Sesame seeds to coat the Tuna
  • For Soya:
  • 2 oz Soy Sauce
  • 2 oz Sesame Oil
  • 1 oz Lemon Juice

Procedure:

  1. Coat one side of the Tuna in the sesame seeds.
  2. Sear tuna over high heat until just charred.
  3. Mix ingredients for the Soya together
  4. Slice Tuna and serve with Basmati Rice and the Soya on the side



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area families. Along with gourmet grocery items including artisan cheeses, wines and fresh produce, our
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